Habanero Egg Salad

Eggs, mayonnaise and Zack's Habanero Pepper Jelly make for one unique egg salad.

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  • 2 Eggs, hard-boiled, peeled, diced
  • 2 tsp. Mayonnaise
  • 2 1/2 Tbsp. Zack's Habanero Pepper Jelly


  1. In a medium mixing bowl, combine above ingredients and mix well. Refrigerate before serving. Serve on a bed of lettuce or on crackers.